You will soon learn that I have a huge love for all things ice cream and after buying the book, The Perfect Scoop, by David Lebovitz, all I wanted to do is try all the ice cream recipes in the book, like NOW! If you do not own this book then I highly recommend that you get a copy or put it on your Christmas list, because if you plan to make homemade ice cream at all, you HAVE to have this book!
If you are one of those people (like me) who loves chocolate and raspberry together in your deserts, then this ice cream is not going to disappoint at all! It is super smooth and has the perfect balance of raspberry to chocolate. I loved this ice cream so much, that I have to admit that I kept it all to myself hidden in the freezer and didn’t share it with anyone. 🙂
Chocolate Raspberry Ice Cream Printer Friendly Version3 cups raspberries, fresh or frozen
1 ½ cups heavy cream
5 TBS Dutch-process cocoa powder
2/3 cup sugar
Process the raspberries in a blender or food processor. To remove seeds, press the berries through a mesh strainer. Set aside.
In a large saucepan, whisk the cream, cocoa powder, and sugar. Heat the mixture, while stirring constantly, until it reaches a full boil and begins to foam. Remove from heat, and add the raspberries.
Chill the mixture thoroughly and freeze according to your ice cream maker’s instructions. Makes about 3 cups.
Adapted From: The Perfect Scoop
Mmm, chocolate and raspberry. Your ice cream sounds and looks amazing!
I love chocolate and raspberries and your ice cream looks fantastic.
I’d love for you to submit one of your beautiful photos, and a link to your post, to my new baking photo gallery showcasing the beautiful baking, sweets and desserts.
I’m not much of an ice cream fan… however I have that book too! Haven’t made this one. I only eat the ice cream that I make and I’m thinking that this one just might become a new favorite! I LOVE chocolate and raspberry… beautiful picture!
This one sounds so delicious…can’t wait to sample it!
wow, amazing. This is a beautiful photo!
so yummy!!!!! 😀
Delicious.
freeze according to your ice cream maker’s instructions ?????
You led me down the delcious path to trick me at the end with the line above. So I need an ice cream maker??
Yes, unfortunately you will need an ice cream maker. However, you will not be disappointed once you own one. The homemade ice cream possibilities are endless!
Chocolate and raspberry – I looove that combination. The sourness from the berries combined with sweet chocolate. Mmm.
This looks phenomenal! Yummm.
I posted a smoothie recipe using chocolate and raspberries. Now I HAVE to try the ice cream. Thanks for sharing:)
Nice picture. It looks so tasty. You should post this over at dishfolio.com.
I have had my first sucess with ice-cream so I am ready to try again. Your recipe looks so yummy!!!
I just lov that combo. A definite must do sooner rather than…Turkey Day perhaps. I am looking for a recipe for a savory steamed carrot pudding. Should any of you good people have one I would be most appreciative if you would share. I seem to have lost my recipe. Find me at tcmaryf@gmail.com, thnx